Clearspring Org GF BrownRice Flour [375g]

Clearspring Organic Brown Rice flour is a favourite ingredient in gluten-free baking, lending a delicate texture and flavour to baked goods. Milled from organic Italian brown rice, Clearspring Brown Rice Flour contains all the nutrients of the whole grain with only the inedible part of the husk removed during the milling process. This finely ground, light ‘all-purpose’ substitute to wheat flour should be an essential ingredient in any gluten-free kitchen.Milled from organic Italian brown riceAll purpose substitute to wheat flourPerfect for gluten free bread, cakes, biscuits, batters and puddingsCan also be used as a thickener for sauces and soupsSuitable to be used as a thickener for sauces and soups